Transgenic tobacco and peas expressing a proteinase inhibitor from Nicotiana alata have increased insect resistance

被引:41
作者
Charity, JA
Anderson, MA
Bittisnich, DJ
Whitecross, M
Higgins, TJV
机构
[1] CSIRO, Div Plant Ind, Canberra, ACT 2601, Australia
[2] La Trobe Univ, Sch Biochem, Bundoora, Vic 3083, Australia
[3] Australian Natl Univ, CRC Plant Sci, Canberra, ACT 2601, Australia
[4] Australian Natl Univ, Dept Bot & Zool, Canberra, ACT 2601, Australia
关键词
Helicoverpa armigera; insect resistance; proteinase inhibitor; protein processing; transgenic tobacco and pea;
D O I
10.1023/A:1009633710224
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Proteinase inhibitors have been used to increase resistance to insect pests in transgenic plants. A cDNA clone encoding a multi-domain proteinase inhibitor precursor from Nicotiana alata (Na-PI) was transferred into tobacco and peas under the control of a promoter from a ribulose-1, 5-bisphosphate carboxylase small subunit gene. The Na-PI precursor was cleaved in the leaves of transgenic tobacco and peas, and M-r 6000 polypeptides accumulated to levels of 0.3% and 0.1%, respectively, of the total soluble protein. The Na-PI cDNA segregated as a dominant Mendelian trait and was stably transmitted for at least two generations of both species. Helicoverpa armigera larvae that ingested tobacco or pea leaves containing Na-PI exhibited higher mortality or were delayed in growth and development relative to control larvae.
引用
收藏
页码:357 / 365
页数:9
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