Vitamin C: Antioxidant or pro-oxidant in vivo?

被引：409

作者：

Halliwell, B

机构：

[1] Neurodegenerative Disease Res Centre, Pharmacology Group, King's College, University of London, London SW3 6LX, Manresa Road

来源：

FREE RADICAL RESEARCH | 1996年 / 25卷 / 05期

关键词：

ascorbate; iron; copper; antioxidant; haemochromatosis;

D O I：

10.3109/10715769609149066

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Ascorbic acid has a multiplicity of antioxidant properties, but it can exert pro-oxidant effects in vitro, usually by interaction with transition metal ions. It is as yet uncertain that these pro-oxidant effects have any biological relevance: some of the available data are summarized.

引用

页码：439 / 454

页数：16

共 181 条

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