Fragmentation of carbohydrate anomeric alkoxy radicals. Synthesis of azasugars

被引:31
作者
Francisco, CG [1 ]
Freire, R [1 ]
Gonzalez, CC [1 ]
Suarez, E [1 ]
机构
[1] CSIC,INST PROD NAT & AGROBIOL,LA LAGUNA 38206,SPAIN
关键词
D O I
10.1016/S0957-4166(97)00188-2
中图分类号
O61 [无机化学];
学科分类号
070301 ; 081704 ;
摘要
The reaction of conveniently protected 5-amino-5-deoxy pentoses and 6-amino-6-deoxy hexoses with iodosylbenzene and iodine is an efficient method, via beta-fragmentation of the anomeric alkoxy radicals, for the synthesis of azasugars of the tetrose and pentose series, respectively. (C) 1997 Elsevier Science Ltd.
引用
收藏
页码:1971 / 1974
页数:4
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