A quarter century of TV food advertising targeted at children

被引:61
作者
Gamble, M [1 ]
Cotugna, N [1 ]
机构
[1] Univ Delaware, Dept Nutr & Dietet, Newark, DE 19716 USA
来源
AMERICAN JOURNAL OF HEALTH BEHAVIOR | 1999年 / 23卷 / 04期
关键词
D O I
10.5993/AJHB.23.4.3
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective: To analyze current trend in television advertising targeted to children, and to compare results to the historical perspective of the last quarter century, Methods: Sixteen videotaped hours of Saturday morning children's programming on 4 network channels were evaluated for commercial content based on Food Guide Pyramid and USDA Child Nutrition criteria. Results: Of 353 commercials analyzed, 63% were for food products. Overall nutritional quality of commercials remains poor, promoting a high-fat, low-fiber diet, Conclusion: Children's television food advertising continues to send inappropriate nutrition messages with no improvement noted in 25 years, As it appears this is unlikely to change, health educators are challenged to involve parents in helping their children become more educated consumers.
引用
收藏
页码:261 / 267
页数:7
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