Advances in biomedical applications of pectin gels

被引：491

作者：

Munarin, F. ^{[1
]}

Tanzi, M. C. ^{[1
]}

Petrini, P. ^{[1
]}

机构：

[1] Politecn Milan, Bioengn Dept, Biomatlab, I-20133 Milan, Italy

来源：

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES | 2012年 / 51卷 / 04期

关键词：

Pectin; Natural polymers; Polysaccharides; Biomaterials; Drug delivery; Tissue engineering; PASSIFLORA-EDULIS FLAVICARPA; DRUG-DELIVERY; GENE DELIVERY; SUGAR-BEET; EXTRACTION CONDITIONS; IN-VITRO; POLYELECTROLYTE COMPLEXES; POTENTIAL APPLICATION; STRUCTURAL FEATURES; ACID-EXTRACTION;

D O I：

10.1016/j.ijbiomac.2012.07.002

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

070307 [化学生物学]; 071010 [生物化学与分子生物学];

摘要：

Pectin, due to its simple and cytocompatible gelling mechanism, has been recently exploited for different biomedical applications including drug delivery, gene delivery, wound healing and tissue engineering. Recent studies involving pectin for the biomedical field are reviewed, with the aim to capture the state of art on current research about pectin gels for biomedical applications, moving outside the traditional fields of application such as the food industry or pharmaceutics. Pectin structure, sources and extraction procedures have been discussed focussing on the properties of the polysaccharide that can be tuned to optimize the gels for a desired application and possess a fundamental role in application of pectin in the biomedical field. (C) 2012 Elsevier B.V. All rights reserved.

引用

页码：681 / 689

页数：9

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