Expression of yeast SOD2 in transgenic rice results in increased salt tolerance

被引:65
作者
Zhao, FY
Guo, SL
Zhang, H
Zhao, YX [1 ]
机构
[1] Shandong Normal Univ, Life Sci Coll, Key Lab Plant Stress, Jinan 250014, Peoples R China
[2] Shandong Sci & Engn Univ, Life Sci Coll, Zibo 255049, Peoples R China
[3] Liaocheng Univ, Life Sci Coll, Liaocheng 252059, Peoples R China
基金
中国国家自然科学基金;
关键词
Na+/H+ antiporter; transgenic rice; salt tolerance; SOD2; yeast;
D O I
10.1016/j.plantsci.2005.08.017
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Agricultural productivity is severely affected by soil salinity. One possible mechanism by which plants could survive salt stress is to remove sodium ions from the cytosol via plasma membrane Na+/H+ antiporters. In the present study, we demonstrated that expressing the plasma membrane Na+/H+ antiporter SOD2 from yeast (Schizosaccharomyces pombe) in transgenic rice increased salt tolerance. These transgenic plants accumulated more K+, Ca2+, Mg2+ and less Na+ in their shoots compared with those of non-transformed controls. Moreover, measurements on isolated plasma membrane vesicles derived from the SOD2 transgenic rice plant roots showed that the vesicles had enhanced P-ATPase hydrolytic activity. Furthermore, the transformed rice plants maintained higher levels of photosynthesis and root proton exportation capacity, whereas reduced ROS generation. Physiological analysis suggested that transgenic rice plants might employ multiple mechanisms to improve their salt tolerance under salt stress conditions. (c) 2005 Elsevier Ireland Ltd. All rights reserved.
引用
收藏
页码:216 / 224
页数:9
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