Independent and Combined Effects of Physical Activity and Weight Loss on Inflammatory Biomarkers in Overweight and Obese Older Adults

被引:50
作者
Beavers, Kristen M. [1 ]
Ambrosius, Walter T. [2 ]
Nicklas, Barbara J. [1 ]
Rejeski, W. Jack [3 ]
机构
[1] Wake Forest Univ, Dept Internal Med, Sect Gerontol & Geriatr Med, J Paul Sticht Ctr Aging, Winston Salem, NC 27109 USA
[2] Wake Forest Univ, Bowman Gray Sch Med, Div Publ Hlth Sci, Dept Biostat Sci, Winston Salem, NC USA
[3] Wake Forest Univ, Dept Hlth & Exercise Sci, Winston Salem, NC 27109 USA
关键词
physical activity; weight loss; inflammation; aging; C-REACTIVE PROTEIN; CORONARY-ARTERY-DISEASE; CARDIOVASCULAR HEALTH; AEROBIC EXERCISE; ADIPOSE-TISSUE; PLASMA-LEVELS; MARKERS; INTERVENTION; CLAUDICATION; REDUCTION;
D O I
10.1111/jgs.12321
中图分类号
R592 [老年病学]; C [社会科学总论];
学科分类号
03 ; 0303 ; 100203 ;
摘要
OBJECTIVES: To determine the independent effect of long-term physical activity (PA) and the combined effects of long-term PA and weight loss (WL) on inflammation in overweight and obese older adults. DESIGN: Eighteen-month randomized, controlled trial. SETTING: The community infrastructure of cooperative extension centers. PARTICIPANTS: Overweight and obese (body mass index > 28.0 kg/m(2)) community-dwelling men and women aged 60 to 79 at risk for cardiovascular disease (CVD). INTERVENTION: Physical activity + weight loss (PA + WL) (n = 98), PA only (n = 97), or successful aging (SA) health education (n = 93) intervention. MEASUREMENTS: Biomarkers of inflammation (adiponectin, leptin, high-sensitivity interleukin (hsIL)-6, IL-6sR, IL-8, and soluble tumor necrosis factor receptor 1) were measured at baseline and 6 and 18 months. RESULTS: After adjustment for baseline biomarker, wave, sex, and visit, leptin and hsIL-6 showed a significant intervention effect. Specifically, leptin was significantly lower in the PA + WL group (21.3 ng/mL, 95% confidence interval (CI) = 19.7-22.9 ng/mL) than in the PA (29.3 ng/mL, 95% CI = 26.9-31.8 ng/mL) or SA (30.3 ng/mL, 95% CI = 27.9-32.8 ng/mL) group (both P < .001), and hsIL-6 was significantly lower in the PA + WL group (2.1 pg/mL, 95% CI = 1.9-2.3 pg/mL) than in the PA (2.5 pg/mL, 95% CI = 2.3-2.7 pg/mL) or SA (2.4 pg/mL, 95% CI = 2.2-2.6 pg/mL) group (P = .02). CONCLUSION: Addition of dietary-induced WL to PA reduced leptin and hsIL-6 more than PA alone and more than a SA intervention in older adults at risk for CVD. Results suggest that WL, rather than increased PA, is the lifestyle factor primarily responsible for improvement in the inflammatory profile.
引用
收藏
页码:1089 / 1094
页数:6
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