Protein-water interactions in a dynamic world

被引：171

作者：

Mattos, C ^{[1
]}

机构：

[1] N Carolina State Univ, Dept Mol & Struct Biochem, Raleigh, NC 27695 USA

来源：

TRENDS IN BIOCHEMICAL SCIENCES | 2002年 / 27卷 / 04期

关键词：

D O I：

10.1016/S0968-0004(02)02067-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Protein-water interactions are key to biological function. They have an underlying dynamic component that pervades the functional roles associated both with particular systems and with the properties of proteins in general. This article focuses on the specific ways in which the dynamics of water are important to protein structure, motion and adaptability to changes in the protein environment.

引用

页码：203 / 208

页数：6

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