Darwinian gastronomy: Why we use spices

被引：160

作者：

Sherman, PW ^{[1
]}

Billing, J

机构：

[1] Cornell Univ, Ithaca, NY 14853 USA

[2] Dalton Sch, New York, NY USA

来源：

关键词：

D O I：

10.2307/1313553

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：453 / 463

页数：11

共 59 条

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