Role of N-glycan-dependent quality control in the cell-surface expression of the AT1 receptor

被引:25
作者
Lanctôt, PM [1 ]
Leclerc, PC [1 ]
Escher, E [1 ]
Guillemette, G [1 ]
Leduc, R [1 ]
机构
[1] Univ Sherbrooke, Fac Med & Hlth Sci, Dept Pharmacol, Sherbrooke, PQ J1H 5N4, Canada
基金
加拿大自然科学与工程研究理事会; 加拿大健康研究院;
关键词
AT(1) receptor; GPCR; N-glycosylation; oligosaccharide trimming; quality control;
D O I
10.1016/j.bbrc.2005.12.016
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Most G protein-coupled receptors (GPCRs) are N-glycosylated proteins but the role of this post-translational modification in GPCR biosynthesis has not been extensively Studied. We previously showed that the non-glycosylated AT(1) receptor is inefficiently expressed at the cell surface. In this study, we addressed whether AT(1) interacts with elements of the ER-based quality control processes. Interestingly, non-glycosylated AT(1) receptors associated with the molecular chaperones calnexin and HSP70, suggesting the importance of protein-based interactions between these partners. We also demonstrate that ER mannosidase I participates in the acquisition of mature glycoforms and in the targeting of the AT(1) receptor to the membrane. Taken together, these results indicate that decreased cell-surface expression of the non-glycosylated receptor cannot be attributed to diminished interactions with molecular chaperones and that mannose trimming of the wild-type AT(1) receptor by ER mannosidase I plays a critical role in its cell-surface expression. (c) 2005 Elsevier Inc. All rights reserved.
引用
收藏
页码:395 / 402
页数:8
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