Wine: Food of poets and scientists

被引:3
作者
Burlingame, Barbara [1 ]
机构
[1] Food & Agr Org United Nations, I-00100 Rome, Italy
关键词
Wine; Vitis vinifera; Biodiversity; Food composition;
D O I
10.1016/j.jfca.2008.08.001
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
引用
收藏
页码:587 / 588
页数:2
相关论文
共 22 条
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JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2008, 21 (08) :660-666
[22]   Volatile compounds of young Cabernet Sauvignon red wine from Changli County (China) [J].
Tao, Yongsheng ;
Li, Hua ;
Wang, Hua ;
Zhang, Li .
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2008, 21 (08) :689-694