Hapten synthesis, monoclonal antibody generation, and development of competitive immunoassays for the analysis of picoxystrobin in beer

被引:51
作者
Esteve-Turrillas, Francesc A. [1 ]
Parra, Javier [1 ]
Abad-Fuentes, Antonio [1 ]
Agullo, Consuelo [2 ]
Abad-Somovilla, Antonio [2 ]
Mercader, Josep V. [1 ]
机构
[1] IATA CSIC, Dept Biotechnol, Valencia 46980, Spain
[2] Univ Valencia, Dept Organ Chem, Valencia 46100, Spain
关键词
ELISA; Pesticide; Hapten synthesis; Protein coupling; Cereal; Food analysis; CHROMATOGRAPHY-MASS SPECTROMETRY; TIME-OF-FLIGHT; STROBILURIN FUNGICIDES; GAS-CHROMATOGRAPHY; RESIDUES; PESTICIDES; PROTEINS; METHYL; MALT; FOOD;
D O I
10.1016/j.aca.2010.09.042
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
This paper describes the original synthesis of a functionalized derivative of the fungicide picoxystrobin and the generation of the first reported monoclonal antibodies against this strobilurin pesticide The synthetic hapten was prepared by total synthesis from commercial chemicals and incorporating the spacer arm through a carbon-carbon single bond Also to obtain the immunogen an uncommon hapten activation strategy based on N N'-disuccinimidyl carbonate was employed affording high activation yields and clean and reproducible coupling results With these immunoreagents two enzyme-linked immunosorbent assays (ELISAs) were developed a competitive one-step assay using the antibody-coated direct ELISA format and a competitive two-step assay with the conjugate-coated indirect ELISA procedure Both Immunoassays were characterized in terms of sensitivity selectivity tolerance to solvents and matrix effects achieving limits of detection below 0 2 mu g L-1 The optimized assays were used for the determination of picoxystrobin residues in beer with recovery values ranging between 90 and 121% for the direct assay and from 79 to 122% for the indirect assay (C) 2010 Elsevier B V All rights reserved
引用
收藏
页码:93 / 103
页数:11
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