Antioxidant supplements and risk of breast cancer recurrence and breast cancer-related mortality among postmenopausal women

被引:55
作者
Fleischauer, AT
Simonsen, N
Arab, L
机构
[1] Univ N Carolina, Dept Epidemiol, Chapel Hill, NC 27599 USA
[2] Louisiana State Univ, Ctr Hlth Sci, Dept Publ Hlth & Prevent Med, New Orleans, LA 70112 USA
[3] Univ N Carolina, Dept Epidemiol & Nutr, Chapel Hill, NC 27599 USA
来源
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL | 2003年 / 46卷 / 01期
关键词
D O I
10.1207/S15327914NC4601_02
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Despite widespread use, only a few clinical or epidemiological studies have examined the relationship between antioxidant supplements and risk of breast cancer recurrence or breast cancer-related mortality. We used proportional hazards and logistic regression modeling to estimate rate ratios and odds ratios (ORs) for recurrence and mortality among 385 postmenopausal women diagnosed with breast cancer between 1986 and 1988 enrolled into a case-control study on diet and cancer Women were recontacted with a single questionnaire to ascertain the use of nutritional supplements during 12-14 yr of follow-up time. In multivariable models, antioxidant supplement users compared with nonusers were less likely to have a breast cancer recurrence or breast cancer-related death (OR = 0.54, 95% CI = 0.27-1.04). Vitamin E supplements showed a modest protective effect when used for more than 3 yr (OR = 0.33, 95% CI = 0.10-1.07). Premorbid dietary intake of vitamins C or E from diet, supplements, or both showed no relationship with risk. Risks of recurrence and disease-related mortality were reduced among women using vitamin C and vitamin E supplements for more than 3 yr Recall bias among proxy respondents for women who died during follow-up may have contributed to these findings. This study provides limited support for the hypothesis that antioxidant supplements may reduce the risk of breast cancer recurrence or breast cancer-related mortality.
引用
收藏
页码:15 / 22
页数:8
相关论文
共 37 条
  • [11] Tumor characteristics and survival of breast cancer patients in relation to premorbid diet and body size
    Jain, M
    Miller, AB
    [J]. BREAST CANCER RESEARCH AND TREATMENT, 1997, 42 (01) : 43 - 55
  • [12] Intake of vitamins A, C, and E and postmenopausal breast cancer - The Iowa Women's Health Study
    Kushi, LH
    Fee, RM
    Sellers, TA
    Zheng, W
    Folsom, AR
    [J]. AMERICAN JOURNAL OF EPIDEMIOLOGY, 1996, 144 (02) : 165 - 174
  • [13] APPARENT PARTIAL REMISSION OF BREAST-CANCER IN HIGH-RISK PATIENTS SUPPLEMENTED WITH NUTRITIONAL ANTIOXIDANTS, ESSENTIAL FATTY-ACIDS AND COENZYME-Q(10)
    LOCKWOOD, K
    MOESGAARD, S
    HANIOKA, T
    FOLKERS, K
    [J]. MOLECULAR ASPECTS OF MEDICINE, 1994, 15 : 231 - 240
  • [14] FATTY-ACID COMPOSITION OF THE SUBCUTANEOUS ADIPOSE-TISSUE AND RISK OF PROLIFERATIVE BENIGN BREAST DISEASE AND BREAST-CANCER
    LONDON, SJ
    SACKS, FM
    STAMPFER, MJ
    HENDERSON, IC
    MACLURE, M
    TOMITA, A
    WOOD, WC
    REMINE, S
    ROBERT, NJ
    DMOCHOWSKI, JR
    WILLETT, WC
    [J]. JNCI-JOURNAL OF THE NATIONAL CANCER INSTITUTE, 1993, 85 (10): : 785 - 793
  • [15] Vitamin E succinate promotes breast cancer tumor dormancy
    Malafa, MP
    Neitzel, LT
    [J]. JOURNAL OF SURGICAL RESEARCH, 2000, 93 (01) : 163 - 170
  • [16] Michels KB, 2001, INT J CANCER, V91, P563, DOI 10.1002/1097-0215(200002)9999:9999&lt
  • [17] ::AID-IJC1079&gt
  • [18] 3.0.CO
  • [19] 2-9
  • [20] Vitamin supplement use and breast cancer in a North Carolina population
    Moorman, PG
    Ricciuti, MF
    Millikan, RC
    Newman, B
    [J]. PUBLIC HEALTH NUTRITION, 2001, 4 (03) : 821 - 827