Bacterial cell attachment, the beginning of a biofilm

被引:506
作者
Palmer, Jon [1 ]
Flint, Steve
Brooks, John
机构
[1] Massey Univ, Inst Food Nutr & Humen Hlth, Palmerston North, New Zealand
[2] Fonterra Res Ctr, Palmerston North, New Zealand
关键词
D O I
10.1007/s10295-007-0234-4
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The ability of bacteria to attach to surfaces and develop into a biofilm has been of considerable interest to many groups in numerous industries, including the medical and food industry. However, little is understood in the critical initial step seen in all biofilm development, the initial bacterial cell attachment to a surface. This initial attachment is critical for the formation of a bacterial biofilm, as all other cells within a biofilm structure rely on the interaction between surface and bacterial cell for their survival. This review examines what are believed to be some of the most important aspects involved in bacterial attachment to a surface.
引用
收藏
页码:577 / 588
页数:12
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