A genomics approach to understanding the role of auxin in apple (Malus x domestica) fruit size control

被引:166
作者
Devoghalaere, Fanny [2 ]
Doucen, Thomas [1 ]
Guitton, Baptiste [3 ,7 ]
Keeling, Jeannette [1 ]
Payne, Wendy [1 ]
Ling, Toby John [4 ]
Ross, John James [4 ]
Hallett, Ian Charles [2 ]
Gunaseelan, Kularajathevan [2 ]
Dayatilake, G. A. [5 ]
Diak, Robert [6 ]
Breen, Ken C. [5 ]
Tustin, D. Stuart [5 ]
Costes, Evelyne [7 ]
Chagne, David [3 ]
Schaffer, Robert James [1 ,2 ]
David, Karine Myriam [1 ]
机构
[1] Univ Auckland, Sch Biol Sci, Auckland 1142, New Zealand
[2] New Zealand Inst Plant & Food Res Ltd PFR, Auckland 1142, New Zealand
[3] PFR, Palmerston North 4442, New Zealand
[4] Univ Tasmania, Sch Plant Sci, Hobart, Tas 7001, Australia
[5] PFR, Havelock N 4157, New Zealand
[6] PFR, Motueka 7198, New Zealand
[7] INRA, UMR AGAP, Equipe Architecture & Fonctionnement Especes Frui, F-34398 Montpellier 01, France
来源
BMC PLANT BIOLOGY | 2012年 / 12卷
基金
澳大利亚研究理事会;
关键词
ARF GENE FAMILIES; BINDING PROTEIN-1; RESPONSE-FACTOR; HORMONAL-REGULATION; PLANT DEVELOPMENT; TRANSCRIPTION FACTOR; DOWN-REGULATION; TOMATO AUX/IAA; CELL-SIZE; ARABIDOPSIS;
D O I
10.1186/1471-2229-12-7
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Background: Auxin is an important phytohormone for fleshy fruit development, having been shown to be involved in the initial signal for fertilisation, fruit size through the control of cell division and cell expansion, and ripening related events. There is considerable knowledge of auxin-related genes, mostly from work in model species. With the apple genome now available, it is possible to carry out genomics studies on auxin-related genes to identify genes that may play roles in specific stages of apple fruit development. Results: High amounts of auxin in the seed compared with the fruit cortex were observed in 'Royal Gala' apples, with amounts increasing through fruit development. Injection of exogenous auxin into developing apples at the start of cell expansion caused an increase in cell size. An expression analysis screen of auxin-related genes involved in auxin reception, homeostasis, and transcriptional regulation showed complex patterns of expression in each class of gene. Two mapping populations were phenotyped for fruit size over multiple seasons, and multiple quantitative trait loci (QTLs) were observed. One QTL mapped to a region containing an Auxin Response Factor (ARF106). This gene is expressed during cell division and cell expansion stages, consistent with a potential role in the control of fruit size. Conclusions: The application of exogenous auxin to apples increased cell expansion, suggesting that endogenous auxin concentrations are at least one of the limiting factors controlling fruit size. The expression analysis of ARF106 linked to a strong QTL for fruit weight suggests that the auxin signal regulating fruit size could partially be modulated through the function of this gene. One class of gene (GH3) removes free auxin by conjugation to amino acids. The lower expression of these GH3 genes during rapid fruit expansion is consistent with the apple maximising auxin concentrations at this point.
引用
收藏
页数:15
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