Influence of nutrient solution pH on N2O and N2 emissions from a soilless culture system

被引:61
作者
Daum, D
Schenk, MK
机构
[1] Nestle Germany, Agr & Ecol Serv, D-84539 Ampfing, Germany
[2] Leibniz Univ Hannover, Inst Plant Nutr, D-30419 Hannover, Germany
关键词
cucumber; denitrification; nitrous oxide; pH; soilless culture;
D O I
10.1023/A:1004350628266
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The influence of nutrient solution pH on the emission of N2O and N-2 was investigated during cultivation of cucumbers in a closed-loop rockwool system. Between pH 4 and 7 these gaseous nitrogen losses increased from 1.6 to 21.1% of the N fertilizer input. This was equivalent to average flux rates of 0.06 and 0.85 kg nitrogen per hectare greenhouse area and day, respectively. The N2O/N-2 ratio was inversely related to the total gaseous nitrogen losses. At neutral pH dinitrogen was the main emission product, whereas more acidic conditions favoured the emission of nitrous oxide. The pH effects were probably not indirectly affected by root respiration or exudation as much as by a direct inhibition of the activity of denitrifying microorganisms due to high H+ concentrations since similar results were obtained in unplanted nutrient solution systems with the addition of glucose as carbon source. Despite the low microbial denitrification activity under acidic conditions, nitrogen balance deficits of up to one-fifth of the N input still occurred. It is suggested these losses were predominantly caused by chemodenitrification.
引用
收藏
页码:279 / 287
页数:9
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