Basicity of the amino groups of the aminoglycoside amikacin using capillary electrophoresis and coupled CE-MS-MS techniques

被引:31
作者
Kane, RS
Glink, PT
Chapman, RG
McDonald, JC
Jensen, PK
Gao, HY
Pasa-Tolic, L
Smith, RD
Whitesides, GM
机构
[1] Harvard Univ, Dept Chem & Chem Biol, Cambridge, MA 02138 USA
[2] Pacific NW Natl Lab, Environm Mol Sci Lab, Richland, WA 99352 USA
关键词
D O I
10.1021/ac010173m
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
This paper describes the use of capillary electrophoresis (CE), and coupled CE and mass spectrometric techniques, to measure the values of the pK(a) of the amino groups of the aminoglycoside antibiotic amikacin and of its acetylated derivatives. These values of pK(a) (8.4, 6.7, 9.7, 8.4) were determined by measuring the electrophoretic mobilities of the molecules as a function of pH; they are within 0.7 unit of certain values reported in the literature (by C-13 and (NNMR)-N-15 spectroscopies) but resolved ambiguities left by these earlier studies. The range of values of pKa of amino groups also indicates the complex dependence of the acidity of a functional group (and thus the extent of ionization at a specified value of pH) on the molecular environment of that group.
引用
收藏
页码:4028 / 4036
页数:9
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