Phylogeny and differentiation of species of the genus Gluconacetobacter and related taxa based on multilocus sequence analyses of housekeeping genes and reclassification of Acetobacter xylinus subsp. sucrofermentans as Gluconacetobacter sucrofermentans (Toyosaki et al. 1996) sp. nov., comb. nov.

被引:68
作者
Cleenwerck, Ilse [1 ]
De Vos, Paul [1 ,2 ]
De Vuyst, Luc [3 ]
机构
[1] Univ Ghent, BCCM LMG Bacteria Collect, Fac Sci, B-9000 Ghent, Belgium
[2] Univ Ghent, Microbiol Lab, Fac Sci, B-9000 Ghent, Belgium
[3] Vrije Univ Brussel, Res Grp Ind Microbiol & Food Biotechnol, Fac Sci & Bioengn Sci, B-1050 Brussels, Belgium
关键词
ACETIC-ACID BACTERIA; ANALYSIS MLSA; IDENTIFICATION; STRAINS; CHROMATOGRAPHY; GLUCONOBACTER; CELLULOSE; HANSENII; TAXONOMY; PROPOSAL;
D O I
10.1099/ijs.0.018465-0
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Three housekeeping genes (dnaK, groEL and rpoB) of strains belonging to the genus Gluconacetobacter (37 strains) or related taxa (38 strains) were sequenced. Reference strains of the 15 species of the genus Gluconacetobacter were included. Phylogenetic trees generated using these gene sequences confirmed the existence of two phylogenetic groups within the genus Gluconacetobacter. These groups clustered separately in trees constructed using concatenated sequences of the three genes, indicating that the genus Gluconacetobacter should not remain a single genus and should be split, as suggested previously. Multi locus sequence analysis (MLSA) of the three housekeeping genes also proved useful for species different ation in the family Acetobacteraceae. It also suggested that Gluconacetobacter xylinus LMG 18788, better known as the type and only strain of Acetobacter xylinus subsp. sucrofermentans, represents a distinct species in the genus Gluconacetobacter, and is not a true G. xylinus strain. In previous studies, this strain showed less than 70% DNA relatedness to the type strains of G. xylinus and Gluconacetobacter nataicola, the phylogenetically nearest relatives, and cou d be distinguished from them phenotypically. Additionally, AFLP and (GTG)(5)-PCR DNA fingerprinting data supported its reclassification within a distinct species. The name Gluconacetobacter sucrofermentans (Toyosaki et al. 1996) sp. nov., comb. nov. is proposed.
引用
收藏
页码:2277 / 2283
页数:7
相关论文
共 23 条
[1]  
[Anonymous], INT J SYSTEMATIC EVO
[2]   FLAGELLATION + TAXONOMY OF GENERA GLUCONOBACTER + ACETOBACTER WITH REFERENCE TO EXISTENCE OF INTERMEDIATE STRAINS [J].
ASAI, T ;
IIZUKA, H ;
KOMAGATA, K .
JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY, 1964, 10 (02) :95-+
[3]   Phylogeny and identification of Pantoea species associated with plants, humans and the natural environment based on multilocus sequence analysis (MLSA) [J].
Brady, Carrie ;
Cleenwerck, Ilse ;
Venter, Stephanus ;
Vancanneyt, Marc ;
Swings, Jean ;
Coutinho, Teresa .
SYSTEMATIC AND APPLIED MICROBIOLOGY, 2008, 31 (6-8) :447-460
[4]   Polyphasic taxonomy of acetic acid bacteria: An overview of the currently applied methodology [J].
Cleenwerck, Ilse ;
De Vos, Paul .
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2008, 125 (01) :2-14
[5]   Differentiation of species of the family Acetobacteraceae by AFLP DNA fingerprinting: Gluconacetobacter kombuchae is a later heterotypic synonym of Gluconacetobacter hansenii [J].
Cleenwerck, Ilse ;
De Wachter, Marian ;
Gonzalez, Angel ;
De Vuyst, Luc ;
De Vos, Paul .
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2009, 59 :1771-1786
[6]   Leuconostoc holzapfelii sp nov., isolated from Ethiopian coffee fermentation and assessment of sequence analysis of housekeeping genes for delineation of Leuconostoc species [J].
De Bruyne, Katrien ;
Schillinger, Ulrich ;
Caroline, Lily ;
Boehringer, Benjamin ;
Cleenwerck, Ilse ;
Vancanneyt, Marc ;
De Vuyst, Luc ;
Franz, Charles M. A. P. ;
Vandamme, Peter .
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2007, 57 :2952-2959
[7]   Validation of the (GTG)5-rep-PCR fingerprinting technique for rapid classification and identification of acetic acid bacteria, with a focus on isolates from Ghanaian fermented cocoa beans [J].
De Vuyst, Luc ;
Camu, Nicholas ;
De Winter, Tom ;
Vandemeulebroecke, Katrien ;
De Perre, Vincent Van ;
Vancanneyt, Marc ;
De Vos, Paul ;
Cleenwerck, Ilse .
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2008, 125 (01) :79-90
[8]   Description of Gluconacetobacter swingsii sp nov and Gluconacetobacter rhaeticus sp nov., isolated from Italian apple fruit [J].
Dellaglio, F ;
Cleenwerck, I ;
Felis, GE ;
Engelbeen, K ;
Janssens, D ;
Marzotto, M .
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2005, 55 :2365-2370
[9]  
FELSENSTEIN J, 1985, EVOLUTION, V39, P783, DOI 10.1111/j.1558-5646.1985.tb00420.x
[10]   INTRA GENERIC AND INTERGENERIC SIMILARITIES OF THE RIBOSOMAL RIBONUCLEIC-ACID CISTRONS OF ACETOBACTER AND GLUCONOBACTER [J].
GILLIS, M ;
DELEY, J .
INTERNATIONAL JOURNAL OF SYSTEMATIC BACTERIOLOGY, 1980, 30 (01) :7-27