A green approach for the reduction of graphene oxide by wild carrot root

被引：341

作者：

Kuila, Tapas ^{[1
]}

Bose, Saswata ^{[1
]}

Khanra, Partha ^{[1
]}

Mishra, Ananta Kumar ^{[2
]}

Kim, Nam Hoon ^{[3
]}

Lee, Joong Hee ^{[1
,2
,3
]}

机构：

[1] Chonbuk Natl Univ, Dept BIN Fus Technol, WCU Program, Jeonju 561756, Jeonbuk, South Korea

[2] Chonbuk Natl Univ, Dept Polymer & Nano Engn, BIN Fus Res Team, Jeonju 561756, Jeonbuk, South Korea

[3] Chonbuk Natl Univ, Dept Hydrogen & Fuel Cell Engn, Jeonju 561756, Jeonbuk, South Korea

来源：

CARBON | 2012年 / 50卷 / 03期

基金：

新加坡国家研究基金会;

关键词：

STEREOSELECTIVE REDUCTION; KETONES; CARBON; GROWTH; PHASE;

D O I：

10.1016/j.carbon.2011.09.053

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

A green approach for the reduction of graphene oxide (GO) using wild carrot root is reported in this work. It avoids the use of toxic and environmentally harmful reducing agents commonly used in the chemical reduction of GO to obtain graphene. The endophytic microorganisms present in the carrot root, reduces exfoliated GO to graphene at room temperature in an aqueous medium. Transmission electron microscopy and atomic force microscopy images provide clear evidence for the formation of few layer graphene. Characterization of the resulting carrot reduced GO by Fourier transform infrared spectroscopy and X-ray photoelectron spectroscopy shows partial reduction of GO to graphene. Raman spectroscopy data also indicates the partial removal of oxygen-containing functional groups from the surface of GO and formation of graphene with defects. (C) 2011 Elsevier Ltd. All rights reserved.

引用

页码：914 / 921

页数：8

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