Salt sensitivity of blood pressure in humans

被引：634

作者：

Weinberger, MH

机构：

来源：

HYPERTENSION | 1996年 / 27卷 / 03期

关键词：

hypertension; sodium-dependent; sodium; dietary; blood pressure;

D O I：

10.1161/01.HYP.27.3.481

中图分类号：

R6 [外科学];

学科分类号：

1002 ; 100210 ;

摘要：

A variety of different techniques have been used for the assessment of the blood pressure response to changes in salt and water balance in humans. These have generally been found to be reproducible and to yield congruent results. This review surveys the characteristics of subjects identified as salt sensitive and salt resistant by different investigators from demographic and physiological perspectives.

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收藏

页码：481 / 490

页数：10

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