Effect of cinnamon on glucose control and lipid parameters

被引:91
作者
Baker, William L. [1 ,2 ]
Kluger, Jeffrey [3 ]
Gutierrez-Williams, Gabriela [2 ]
Coleman, Craig I. [1 ,2 ]
White, C. Michael [1 ,2 ]
机构
[1] Univ Connecticut, Sch Pharm, Dept Pharm Practice, Storrs, CT 06269 USA
[2] Hartford Hosp, Dept Drug Informat, Hartford, CT 06115 USA
[3] Hartford Hosp, Dept Cardiol, Hartford, CT 06115 USA
关键词
D O I
10.2337/dc07-1711
中图分类号
R5 [内科学];
学科分类号
1002 [临床医学]; 100201 [内科学];
摘要
OBJECTIVE- To perform a meta-analysis of randomized controlled trials of cinnamon to better characterize its impact on glucose and plasma lipids. RESEARCH DESIGN AND METHODS- A systematic literature search through July 2007 was conducted to identify randomized placebo-controlled trials of cinnamon that reported data on A1C, fasting blood glucose (FBG), or lipid parameters. The mean change in each study end point from baseline was treated as a continuous variable, and the weighted mean difference was calculated as the difference between the mean value in the treatment and control groups. A random-effects model was used. RESULTS- Five prospective randomized controlled trials (n = 282) were identified. Upon meta-analysis, the use of cinnamon did not significantly alter AIC, FBG, or lipid parameters. Subgroup and sensitivity analyses did not significantly change the results. CONCLUSIONS- Cinnamon does not appear to improve A1C, FBG, or lipid parameters in patients with type 1 or type 2 diabetes.
引用
收藏
页码:41 / 43
页数:3
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