The critical DNA damage by benzo(a)pyrene in lung tissues of smokers and approaches to preventing its formation

被引:98
作者
Alexandrov, Kroum [1 ]
Rojas, Margarita [2 ]
Satarug, Soisungwan [3 ]
机构
[1] CNRS, Paris, France
[2] German Canc Res Ctr, Div Toxicol, D-6900 Heidelberg, Germany
[3] Univ Queensland, Ctr Kidney Dis Res, Sch Med, Princess Alexandra Hosp, Brisbane, Qld 4102, Australia
关键词
Benzo(a)pyrene; BPDE-dG adduct; Cadmium; Cigarette smoke; Food contaminant; Lung cancer; ADDUCT FORMATION; CIGARETTE-SMOKE; DIOL-EPOXIDE; PHENETHYL ISOTHIOCYANATE; BENZYL ISOTHIOCYANATE; CADMIUM; CANCER; CELLS; CARCINOGENESIS; METABOLISM;
D O I
10.1016/j.toxlet.2010.04.009
中图分类号
R99 [毒物学(毒理学)];
学科分类号
100405 ;
摘要
Benzo(a)pyrene (BP) and cadmium are environmental pollutants found in foodstuffs, cigarette smoke, and polluted air. BP is converted in liver and lung to benzo(a)pyrene-7,8-diol-9,10-epoxide (BPDE) by the enzymes of the cytochrome P450 (CYP) superfamily, namely CYP1A1/1A2, and CYP1B1. BPDE reacts with DNA primarily at the N-2-position of guanine, producing benzo(a)pyrene-7,8-diol-9,10-epoxide-N-2-deoxyguanosine (BPDE-dG) adduct. BPDE reacts with DNA also at N-6 position of adenine, producing the minor N-6-deoxyadenosine adduct, but BPDE-dG adduct is a well-established risk factor for lung cancer. We thus argue that BPDE-dG adduct could be used as a model biomarker in searching and validating of approaches to reducing lung cancer risk. If the formation of BPDE-dG adduct were to be inhibited or blocked in bronchial epithelial cells, so could lung cancer development. The best way to lower BPDE-dG formation in the lung is to stop smoking. However, the following approaches could also be considered for highly addicted smokers: (a) decrease BP and cadmium intake from food, cigarettes and other environmental sources; (b) avoid meat and other food high in BP and cadmium; (c) decrease the CYP-mediated conversion of BP in liver and lung; (d) lower free radicals and cadmium in cigarette smoke; and (e) increase BPDE detoxification. (c) 2010 Elsevier Ireland Ltd. All rights reserved.
引用
收藏
页码:63 / 68
页数:6
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