Improving phytate phosphorus availability in corn and soybean meal for broilers using microbial phytase and calculation of phosphorus equivalency values for phytase

被引:144
作者
Yi, Z [1 ]
Kornegay, ET [1 ]
Ravindran, V [1 ]
Denbow, DM [1 ]
机构
[1] VIRGINIA POLYTECH INST & STATE UNIV, DEPT ANIM & POULTRY SCI, BLACKSBURG, VA 24061 USA
关键词
phosphorus; phytase; broiler; equivalency values;
D O I
10.3382/ps.0750240
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Two experiments were conducted to determine the effectiveness of Natuphos(R) phytase for improving P availability of soybean meal-based semipurified diets (SP, Experiments 1 and 2) and corn-soybean meal-based diets (CS, Experiment 2) fed to broilers (1 to 21 d). There were 360 and 288 birds fed the SP diets in Experiments 1 and 2, respectively, and 288 birds were fed the CS diets in Experiment 2. Phosphorus equivalency values for phytase were calculated. The basal diets were formulated to contain 0.27% nonphytate P (nP); the SP basal diet contained 0.45% total P (tP) that included 0.17% P as defluorinated phosphate; the CS basal diet contained 0.51% tP that contained 0.12% P as defluorinated phosphate. Both basal diets were supplemented with defluorinated phosphate to provide 0.36, 0.45, or 0.54% nP or with 350, 700, or 1,050 U of phytase/kg diets. Supplementing defluorinated phosphate and phytase linearly increased BW gain (P < 0.001), feed intake (P < 0.001), and percentage ash of dried toes (P < 0.01). Phytase addition increased apparent retention of P (P < 0.02), Ca (P < 0.005 in Experiment 2), and N (P < 0.06 in Experiment 2 for CS), increased apparent digestibility of DM (P < 0.04), and linearly decreased (P < 0.005) P excretion. In comparison to the 0.45% nP diet, P excretion was reduced 42 to 51% by addition of phytase. The addition of defluorinated phosphate Linearly decreased apparent retention of P (P < 0.02) and Ca (P < 0.005 in Experiment 2), and increased P excretion (P < 0.007). The average of released P by phytase calculated by solving nonlinear or linear response equations of P and phytase levels for SP diets in Experiments 1 and 2 gave a P equivalency value of 1 g P = 1,146 U of phytase. The P equivalency value for CS diets fed only in Experiment 2 was 785 U of phytase = 1 g P as defluorinated phosphate. These studies show that microbial phytase is effective for improving P availability and for decreasing P excretion. Added phytase can also increase Ca and N retention.
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页码:240 / 249
页数:10
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