A parallel study on bacterial growth and inactivation

被引:55
作者
Baranyi, J
Pin, C
机构
[1] Inst Food Res, Norwich NR4 7UA, Norfolk, England
[2] Univ Complutense Madrid, Fac Vet, Dept Nutr & Bromatol 3, E-28040 Madrid, Spain
基金
英国生物技术与生命科学研究理事会;
关键词
D O I
10.1006/jtbi.2001.2312
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
Pure stochastic birth process models are used to establish the connection between the traditional food microbiology concept of bacterial lag period, before the exponential growth, and the distribution of the lag times of individual cells. In a parallel way, similar study is carried out on the connection between the "shoulder" period, before the exponential decay, and the distribution of the survival ti:mes of individual cells. Formulae are derived to calculate the parameters of the growth/survival curves from the distributions of the respective parameters of individual cells. It is shown that, in some aspects, analogy, in some aspects fundamental difference exists between growth and survival modelling. (C) 2001 Academic Press.
引用
收藏
页码:327 / 336
页数:10
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