Abecarnil and palatability: Taste reactivity in normal ingestion in male rats
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作者:
Cooper, SJ
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Univ Liverpool, Sch Psychol, Kissileff Lab Study Human Ingest Behav, Liverpool L69 7ZA, Merseyside, EnglandUniv Liverpool, Sch Psychol, Kissileff Lab Study Human Ingest Behav, Liverpool L69 7ZA, Merseyside, England
Cooper, SJ
[1
]
Ridley, ET
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机构:Univ Liverpool, Sch Psychol, Kissileff Lab Study Human Ingest Behav, Liverpool L69 7ZA, Merseyside, England
Ridley, ET
机构:
[1] Univ Liverpool, Sch Psychol, Kissileff Lab Study Human Ingest Behav, Liverpool L69 7ZA, Merseyside, England
[2] Univ Birmingham, Sch Psychol, Birmingham B15 2TT, W Midlands, England
Effects of the anxioselective anxiolytic abecamil, a beta-carboline benzodiazepine-receptor agonist, on initial licking responses for a 3% sucrose solution and on taste reactivity responses were evaluated in adult male rats. The rats' behaviour was video recorded, and analysed according to a frame-by-frame procedure to generate the durations of categorized fixed action patterns, and the number and rate of licking responses. The results indicated that abecamil (0.3-3.0 mg/kg, i.p.) significantly increased the number of licks in the first continuous sample of licking, while significantly reducing the lick rate (licks/s). Additionally, abecamil selectively enhanced positive ingestive responses, but had no effect on either neutral or aversive response categories in taste reactivity measures. On the basis on this pattern of results, we conclude that abecamil can enhance taste palatability selectively, and that it may act as an agonist at GABA(A) benzodiazepine receptor subtypes which mediate drug effects on ingestive behaviour. (c) 2005 Elsevier Inc. All rights reserved.