Impacts of agricultural public spending on Chinese food economy A general equilibrium approach

被引:10
作者
Xu, Shiwei [1 ,2 ]
Zhang, Yumei [1 ,2 ]
Diao, Xinshen [3 ]
Chen, Kevin Z. [3 ]
机构
[1] Chinese Acad Agr Sci, Agr Informat Inst, Beijing 100193, Peoples R China
[2] Minist Agr, Key Lab Digital Agr Early Warning Technol, Beijing, Peoples R China
[3] Int Food Policy Res Inst, Washington, DC 20036 USA
关键词
China; Economic policy; Agriculture; Food; Agricultural investment; Agricultural policy; Food economy; INFRASTRUCTURE;
D O I
10.1108/17561371111192365
中图分类号
F3 [农业经济];
学科分类号
0202 ; 020205 ; 1203 ;
摘要
Purpose - The purpose of this paper is to develop a dynamic computable general equilibrium (DCGE) model to analyze economy-wide impacts of different types of public spending in China. A particular focus is placed on their impacts on food economy. Design/methodology/approach - In this paper, DCGE model is developed to analyze economy-wide impacts of different types of public spending in China. The effects of increased agricultural subsidies, agricultural R&D, and irrigation are simulated by using China DCGE model. Findings - The results show that public spending has significant impact on food production, price, and trade. The increased public spending on agricultural R&D, irrigation, and agricultural subsidy also has modest impacts on other sectors such as industry, service, and GDP growth. Originality/value - The paper constructs the China dynamic CGE model and analyzes economy-wide impacts of different types of public spending in China, especially for the food economy.
引用
收藏
页码:518 / 534
页数:17
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