Commercially available herbal preparation and its modified dispense in patients with functional dyspepsia. Results of a double-blind, placebo-controlled, randomized multicenter trial

被引:52
作者
Madisch, A
Melderis, H
Mayr, G
Sassin, I
Hotz, J
机构
[1] Allgemeines Krankenhaus Celle, Gastroenterol Abt, Klin Gastroenterol, D-29223 Celle, Germany
[2] PFK Int GmbH, Kaufbeuren, Germany
[3] Steigerwald Arzneimittelwerk GmbH, Darmstadt, Germany
来源
ZEITSCHRIFT FUR GASTROENTEROLOGIE | 2001年 / 39卷 / 07期
关键词
herbal preparation; functional dyspepsia;
D O I
10.1055/s-2001-16142
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Aims: To assess the efficacy and safety of the commercially available herbal preparation (lberogast(R), STW-5*) containing extracts from bitter candy tuft, chamomile flower, peppermint leaves, caraway fruit, licorice root, lemon balm leaves, angelica root, celandine herbs, milk thistle fruit and its research preparation STW-5-S (without bitter candy tuft) in patients with functional dyspepsia. Patients and methods: After a standardized diagnostic work-up and at least 7 days free of medication, 60 patients, diagnosed with functional dyspepsia, were recruited in a multicenter trial and randomly assigned to one of 3 treatment groups (STW-5, STW-5-S or placebo). Each patient received the treatment for 4 weeks. The main outcome variables were the improvement of a gastrointestinal symptom score (GIS), a sumscore consisted of 10 dyspeptic symptoms rated on a Likert scale. Dyspeptic symptoms were assessed at baseline, 2 and 4 weeks after treatment. Results: 60 patients completed the trial (mean age 46.8 years, range 25-70, female 38 patients). Compared with placebo-group both herbal preparations STW-5 and STW-5-S showed a clinically significant improvement of GIS after 2 and 4 weeks of treatment (p < 0.001). No statistically significant difference could be observed between the efficacy of STW-5 and STW-5 S (p > 0.05), but a solid improvement of gastrointestinal symptoms could be achieved earlier with STW-5 than with its research preparation STW-5-S without bitter candy tuft (p = 0,023). Conclusions: In patients with functional dyspepsia, the commercially available herbal preparation STW-5 and its modified dispense STW-5-S tested improved dyspeptic symptoms significantly better than placebo. The extract bitter candy tuft appeared to have an additive effect on dyspeptic symptoms.
引用
收藏
页码:511 / 517
页数:9
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