Characteristic fragmentation patterns of trimethylsilyl and trimethylsilyl-oxime derivatives of plant disaccharides as obtained by gas chromatography coupled to ion-trap mass spectrometry

被引:7
作者
Boldizsar, I. [2 ]
Fuezfai, Zs. [1 ]
Molnar-Perl, I. [1 ]
机构
[1] Eotvos Lorand Univ, Inst Chem, Dept Analyt Chem, H-1118 Budapest 112, Hungary
[2] Eotvos Lorand Univ, Inst Biol, Dept Plant Anat, H-1117 Budapest, Hungary
关键词
Plant disaccharides; Trimethylsilylation; Gas chromatography; Mass spectrometry; Fragmentation pattern; Quantification; BETA-PRIMEVEROSIDASE; TEA; SPECTROSCOPY; EXPRESSION; HYDROLASE; LEAVES;
D O I
10.1016/j.chroma.2011.08.060
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
The characteristic fragmentation pattern of six reducing and two non reducing type disaccharides - (neohesperidose, acuminose, sambubiose, rutinose, vicianose, primverose, and two arabinosyl-inositols) has been described. These saccharides have not been previously identified by on-line chromatographic techniques. Unambiguous specific characteristics of the TMS (oxime)s such as mass distribution, syn/anti oximes ratios and elution order proved to be associated with their reducing or non reducing character, with their aldosyl property and with the position of their O-glycosidic linkages. The practical utility of the mass fragmentation study of these rare disaccharides was demonstrated, at the first time, by the simultaneous, on-line identification and quantification of the acuminose, vicianose, primverose and arabinosyl-inositol contents of tea leaves, from green and black tea blends of Indian and Chinese origin. (C) 2011 Elsevier B.V. All rights reserved.
引用
收藏
页码:7864 / 7868
页数:5
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