Alkannin and shikonin (A/S) are pharmaceutical substances with a wide spectrum of biological properties. Radical scavenging activity is involved in aging processes, antiinflammatory, anticancer and wound healing activities. Hence, in the present study the DPPH radical scavenging activity of alkannin and shikonin, both monomeric and oligomeric, and extracts of Alkanna tinctoria roots were studied and a structure-activity relationship was approximated. It was shown that both monomeric and oligomeric alkannin and shikonin and also A/S esters exhibited extremely high radical scavenging activity. The presence of the naphthoquinone moiety seems to be essential for that activity, while the side chain of A/S possibly plays a minor role. Esterification of A/S on the side chain hydroxyl group does not affect radical scavenging activity. Organic solvents and olive oil (extracted at room temperature) extracts of Alkanna tinctoria roots, which contain as active ingredients A/S esters, exhibited very. good antiradical activity. Alkannin and shikonin and their esters and also extracts of Alkanna tinctoria roots could be used promisingly in pharmaceutical and cosmetic preparations for their radical scavenging activity and probably for their antiaging activity. Copyright (c) 2005 John Wiley & Sons, Ltd.
机构:
Univ London Imperial Coll Sci Technol & Med, Fac Med, Dept Neuroinflammat, Div Neuroinflammat & Psychol Med, London W6 8RF, EnglandUniv London Imperial Coll Sci Technol & Med, Fac Med, Dept Neuroinflammat, Div Neuroinflammat & Psychol Med, London W6 8RF, England
机构:
RUTGERS STATE UNIV, COOK COLL, DEPT FOOD SCI, NEW JERSEY AGR EXPT STN, NEW BRUNSWICK, NJ 08903 USARUTGERS STATE UNIV, COOK COLL, DEPT FOOD SCI, NEW JERSEY AGR EXPT STN, NEW BRUNSWICK, NJ 08903 USA
Chen, JH
;
Ho, CT
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机构:
RUTGERS STATE UNIV, COOK COLL, DEPT FOOD SCI, NEW JERSEY AGR EXPT STN, NEW BRUNSWICK, NJ 08903 USARUTGERS STATE UNIV, COOK COLL, DEPT FOOD SCI, NEW JERSEY AGR EXPT STN, NEW BRUNSWICK, NJ 08903 USA
机构:
Univ London Imperial Coll Sci Technol & Med, Fac Med, Dept Neuroinflammat, Div Neuroinflammat & Psychol Med, London W6 8RF, EnglandUniv London Imperial Coll Sci Technol & Med, Fac Med, Dept Neuroinflammat, Div Neuroinflammat & Psychol Med, London W6 8RF, England
机构:
RUTGERS STATE UNIV, COOK COLL, DEPT FOOD SCI, NEW JERSEY AGR EXPT STN, NEW BRUNSWICK, NJ 08903 USARUTGERS STATE UNIV, COOK COLL, DEPT FOOD SCI, NEW JERSEY AGR EXPT STN, NEW BRUNSWICK, NJ 08903 USA
Chen, JH
;
Ho, CT
论文数: 0引用数: 0
h-index: 0
机构:
RUTGERS STATE UNIV, COOK COLL, DEPT FOOD SCI, NEW JERSEY AGR EXPT STN, NEW BRUNSWICK, NJ 08903 USARUTGERS STATE UNIV, COOK COLL, DEPT FOOD SCI, NEW JERSEY AGR EXPT STN, NEW BRUNSWICK, NJ 08903 USA