The effect of selected microbial strains on internal milieu of broiler chickens after peroral administration

被引：31

作者：

Capcarova, Marcela ^{[1
]}

Hascik, Peter ^{[2
]}

Kolesarova, Adriana ^{[1
]}

Kacaniova, Miroslava ^{[3
]}

Mihok, Michal ^{[2
]}

Pal, Gabriel ^{[4
]}

机构：

[1] Slovak Univ Agr, Fac Biotechnol & Food Sci, Dept Anim Physiol, Nitra, Slovakia

[2] Slovak Univ Agr, Fac Biotechnol & Food Sci, Dept Anim Prod Evaluat & Proc, Nitra, Slovakia

[3] Slovak Univ Agr, Fac Biotechnol & Food Sci, Dept Microbiol, Nitra, Slovakia

[4] Slovak Univ Agr, Fac Agrobiol & Food Resources, Dept Poultry Sci & Anim Husb, Nitra, Slovakia

来源：

RESEARCH IN VETERINARY SCIENCE | 2011年 / 91卷 / 01期

关键词：

Probiotic preparation; Blood biochemistry; Antioxidant status; Body weight; Broiler chickens; LACTIC-ACID BACTERIA; LACTOBACILLUS-ACIDOPHILUS; DIETARY SUPPLEMENTATION; PROBIOTIC SUPPLEMENTATION; HEALTH-STATUS; VITAMIN-E; PERFORMANCE; CHOLESTEROL; MICROFLORA; FECES;

D O I：

10.1016/j.rvsc.2010.07.022

中图分类号：

S85 [动物医学（兽医学）];

学科分类号：

090604 [动物药学];

摘要：

The aim of this work was to investigate the effect of probiotic preparation with multi-strains composition (Lactobacillus delbrueckii ssp. bulgaricus LAT 187, Lactobacillus acidophilus LAT 180, Lactobacillus helveticus LAT 179, Lactobacillus delbrueckii ssp. lactis LAT 182, Streptococcus thermophilus LAT 205 and Enterococcus faecium E 253) on internal milieu, antioxidant status and body weight of broiler chickens. Chickens were divided into three groups (C, control; E1 and E2, experimental groups). Experimental chickens received the probiotic preparation in drinking water. Probiotic preparation caused a significant increase of serum calcium and potassium content. In the group with higher dose of probiotic strains serum triglycerides level decreased. Total antioxidant status in groups with addition of probiotic strains showed higher values in comparison to control group. Serum albumin level was found to increase after consumption of probiotic preparation in group with higher dose of probiotic strains. Probiotic strains improved body weight in last observed weeks of feeding. (C) 2010 Elsevier Ltd. All rights reserved.

引用

页码：132 / 137

页数：6

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