Food service and foods and beverages available at school: Results from the School Health Policies and Programs Study 2000

被引：107

作者：

Wechsler, H

Brener, ND

Kuester, S

Miller, C

机构：

[1] CDCP, Div Adolescent & Sch Hlth, Natl Ctr Chron Dis Prevent & Hlth Promot, Atlanta, GA 30341 USA

[2] CDCP, Div Nutr & Phys Act, Natl Ctr Chron Dis Prevent & Hlth Promot, Atlanta, GA 30341 USA

[3] Food & Nutr Serv, Child Nutr Div, USDA, Alexandria, VA 22302 USA

来源：

JOURNAL OF SCHOOL HEALTH | 2001年 / 71卷 / 07期

关键词：

D O I：

10.1111/j.1746-1561.2001.tb03509.x

中图分类号：

G40 [教育学];

学科分类号：

040101 ; 120403 ;

摘要：

[No abstract available]

引用

页码：313 / 324

页数：12

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[5]

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Burrows, NR ;

Geiss, LS ;

Valdez, R ;

Beckles, GLA ;

Saaddine, J ;

Gregg, EW ;

Williamson, DF ;

Narayan, KMV .

JOURNAL OF PEDIATRICS, 2000, 136 (05) :664-672

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