Differentiation of Swertia Mussotii Franch from Artemisiae Capillaris Herba by capillary electrophoresis with electrochemical detection

被引:27
作者
Cao, YH
Wang, Y
Ye, JN
机构
[1] So Yangtze Univ, Sch Chem & Mat Engn, Wuxi 214036, Peoples R China
[2] E China Normal Univ, Dept Chem, Shanghai 200062, Peoples R China
基金
中国国家自然科学基金;
关键词
Swertia Mussotii Franch; Artemisiae Capillaris Herba; capillary electrophoresis; electrochemical detection;
D O I
10.1016/j.jpba.2005.03.006
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
A high-performance capillary electrophoresis (CE) with electrochemical detection (ED) method is developed for differentiation of Swertia Mussotii Franch from Artemisiae Capillaris Herba in this work. Swertia Mussotii Franch contains a great deal of swertiamarin and mangiferin that are not present in Artemisiae Capillaris Herba, whereas Artemisiae Capillaris Herba consists of abundant chlorogentic acid. Therefore, determining their swertiamarin, mangiferin and chlorogentic acid contents can differentiate these two crude herbs. Operated in a wall-jet configuration, a 300 mu m diameter carbon-disk electrode was used as the working electrode, which exhibits good response at +1000 mV (versus SCE) for the three analytes. With a separation voltage of 14 kV, the three analytes were separated within 14 min in a 52 cm length capillary in 50 mmol/l borax buffer (pH 9.2). The system was demonstrated good stability and reproducibility with an R.S.D. of less than 5% for both migration time and peak current. This method was successfully used to analyze and identify the crude herbs with satisfactory assay results. (c) 2005 Elsevier B.V. All rights reserved.
引用
收藏
页码:60 / 65
页数:6
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