Substitution of hydrogen by deuterium changes the regioselectivity of ethylbenzene hydroxylation by an oxo-iron-porphyrin catalyst

被引:91
作者
de Visser, Sam P.
机构
[1] Univ Manchester, Manchester Interdisciplinary Bioctr, Manchester M1 7DN, Lancs, England
[2] Univ Manchester, Sch Chem Engn & Analyt Sci, Manchester M1 7DN, Lancs, England
关键词
biomimetics; cytochrome P450; density functional calculations; enzyme catalysis; isotope effects;
D O I
10.1002/chem.200600376
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Heme oxo-iron complexes are powerful oxygenation catalysts of environmentally benign hydroxylation processes. We have performed density functional theoretic calculations on a model system, that is, an oxo-iron-porphyrin (Por) complex [(Fe=O)Cl(Por)], and studied its reactivity toward a realistic substrate, namely, ethylbenzene. The calculations showed that the dominant reaction process in the gas phase is benzyl hydroxylation leading to 1-phenylethanol, with an energetic barrier of 9.1 kcal mol(-1), while the competing para-phenyl hydroxylation has a barrier 3.0 kcal mol(-1) higher in energy. This benzyl hydroxylation barrier is the lowest C-H hydroxylation barrier we have obtained so far for oxo-iron-porphyrin complexes. Due to electronic differences between the intermediates in the phenyl and benzyl hydroxylation processes, the phenyl hydroxylation process is considerably stabilised over the benzyl hydroxylation mechanism in environments with a large dielectric constant. In addition, we calculated kinetic isotope effects of the substitution of one or more hydrogen atoms of ethylbenzene by deuterium atoms and studied its effect on the reaction barriers. Thus, in a medium with a large dielectric constant, a regioselectivity change occurs between [H-10]ethylbenzene and [D-10]ethylbenzene whereby the deuterated species gives phenol products whereas the hydrogenated species gives mainly 1-phenylethanol products. This remarkable metabolic switching was analysed and found to occur due to 1) differences in strength between a C-H versus a C-D bond and 2) stabilisation of cationic intermediates in a medium with a large dielectric constant. We have compared our calculations with experimental work on synthetic oxo-iron-porphyrin catalysts as well as with enzyme-reactivity studies.
引用
收藏
页码:8168 / 8177
页数:10
相关论文
共 58 条
[1]   METABOLIC SWITCHING IN CYTOCHROME-P-450CAM - DEUTERIUM-ISOTOPE EFFECTS ON REGIOSPECIFICITY AND THE MONOOXYGENASE OXIDASE RATIO [J].
ATKINS, WM ;
SLIGAR, SG .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1987, 109 (12) :3754-3760
[2]  
BECKE AD, 1988, PHYS REV A, V37, P785, DOI DOI 10.1103/PHYS.REV.B.37-785
[3]   Direct resonance Raman evidence for a trans influence on the ferryl fragment in models of compound I intermediates of heme enzymes [J].
Czarnecki, K ;
Nimri, S ;
Gross, Z ;
Proniewicz, LM ;
Kincaid, JR .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1996, 118 (12) :2929-2935
[4]   Hydroxylation of camphor by-reduced oxy-cytochrome P450cam: Mechanistic implications of EPR and ENDOR studies of catalytic intermediates in native and mutant enzymes [J].
Davydov, R ;
Makris, TM ;
Kofman, V ;
Werst, DE ;
Sligar, SG ;
Hoffman, BM .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 2001, 123 (07) :1403-1415
[5]  
de Visser S. P., 2006, ANGEW CHEM, V118, P1822
[6]  
de Visser S. P., 2002, ANGEW CHEM, V114, P2027
[7]   Differences in and comparison of the catalytic properties of heme and non-heme enzymes with a central oxo-iron group [J].
de Visser, SP .
ANGEWANDTE CHEMIE-INTERNATIONAL EDITION, 2006, 45 (11) :1790-1793
[8]   What factors affect the regioselectivity of oxidation by cytochrome P450? A DFT study of allylic hydroxylation and double bond epoxidation in a model reaction [J].
de Visser, SP ;
Ogliaro, F ;
Sharma, PK ;
Shaik, S .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 2002, 124 (39) :11809-11826
[9]   The axial ligand effect of oxo-iron porphyrin catalysts. How does chloride compare to thiolate? [J].
de Visser, SP .
JOURNAL OF BIOLOGICAL INORGANIC CHEMISTRY, 2006, 11 (02) :168-178
[10]   What affects the quartet-doublet energy splitting in peroxidase enzymes? [J].
de Visser, SP .
JOURNAL OF PHYSICAL CHEMISTRY A, 2005, 109 (48) :11050-11057