Collaborative filtering based on collaborative tagging for enhancing the quality of recommendation

被引:158
作者
Kim, Heung-Nam [1 ]
Ji, Ae-Ttie [1 ]
Ha, Inay [1 ]
Jo, Geun-Sik [1 ]
机构
[1] Inha Univ, Dept Comp & Informat Engn, Inchon 402751, South Korea
关键词
Collaborative tagging; Collaborative filtering; Recommender system;
D O I
10.1016/j.elerap.2009.08.004
中图分类号
F [经济];
学科分类号
02 ;
摘要
We propose a collaborative filtering method to provide an enhanced recommendation quality derived from user-created tags. Collaborative tagging is employed as an approach in order to grasp and filter users' preferences for items. In addition, we explore several advantages of collaborative tagging for data sparseness and a cold-start user. These applications are notable challenges in collaborative filtering. We present empirical experiments using a real dataset from del.icio.us. Experimental results show that the proposed algorithm offers significant advantages both in terms of improving the recommendation quality for sparse data and in dealing with cold-start users as compared to existing work. (C) 2009 Elsevier B.V. All rights reserved.
引用
收藏
页码:73 / 83
页数:11
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