Simultaneous detection by PCR of Escherichia coli, Listeria monocytogenes and Salmonella typhimurium in artificially inoculated wheat grain

被引:38
作者
Kim, Jongsoo [1 ]
Demeke, Tigst [1 ]
Clear, Randy M. [1 ]
Patrick, Susan K. [1 ]
机构
[1] Canadian Grain Commiss, Grain Res Lab, Winnipeg, MB R3C 3G8, Canada
关键词
multiplex PCR; E; coli; S; typhimurium; L; monocytogenes; enrichment; limit of detection;
D O I
10.1016/j.ijfoodmicro.2006.04.032
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
A multiplex PCR procedure was established to detect Escherichia coli, Listeria monocytogenes and Salmonella typhimurium in artificially inoculated wheat grain. The PCR protocol with an enrichment step successfully detected all three organisms inoculated together in non-autoclaved wheat grain. After a one day enrichment, E. coli, L. monocytogenes and S. typhimurium were detected at levels of 56, 1800 and < 54 CFU/mL, respectively, in the initial sample. For L. monocytogenes, an improved detection limit of < 62 CFU/mL was achieved using singleplex PCR. For autoclaved wheat grain inoculated with the three bacterial strains individually, a detection limit of 3 CFU/mL was achieved after an enrichment step. The ability to test for the three bacteria simultaneously will save time and increase the ability to assure grain quality. (c) 2006 Elsevier B.V. All rights reserved.
引用
收藏
页码:21 / 25
页数:5
相关论文
共 20 条
[11]   Confirmational identification of Escherichia coli, a comparison of genotypic and phenotypic assays for glutamate decarboxylase and beta-D-glucuronidase [J].
McDaniels, AE ;
Rice, EW ;
Reyes, AL ;
Johnson, CH ;
Haugland, RA ;
Stelma, GN .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1996, 62 (09) :3350-3354
[12]  
Mukhopadhyay UK, 2002, CURR SCI INDIA, V83, P53
[13]   Incidence and control of Listeria monocytogenes in foods in Denmark [J].
Norrung, B ;
Andersen, JK ;
Schlundt, J .
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1999, 53 (2-3) :195-203
[14]   AMPLIFICATION OF AN INVA GENE SEQUENCE OF SALMONELLA-TYPHIMURIUM BY POLYMERASE CHAIN-REACTION AS A SPECIFIC METHOD OF DETECTION OF SALMONELLA [J].
RAHN, K ;
DEGRANDIS, SA ;
CLARKE, RC ;
MCEWEN, SA ;
GALAN, JE ;
GINOCCHIO, C ;
CURTISS, R ;
GYLES, CL .
MOLECULAR AND CELLULAR PROBES, 1992, 6 (04) :271-279
[15]   Identification of human enterovirulent Escherichia coli strains by multiplex PCR [J].
Rich, C ;
Alfidja, A ;
Sirot, J ;
Joly, B ;
Forestier, C .
JOURNAL OF CLINICAL LABORATORY ANALYSIS, 2001, 15 (02) :100-103
[16]  
RICHTER KS, 1993, CEREAL FOOD WORLD, V38, P367
[17]   Epidemiology of human listeriosis and seafoods [J].
Rocourt, J ;
Jacquet, C ;
Reilly, A .
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2000, 62 (03) :197-209
[18]   Use of ethidium monoazide and PCR in combination for quantification of viable and dead cells in complex samples [J].
Rudi, K ;
Moen, B ;
Dromtorp, SM ;
Holck, AL .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2005, 71 (02) :1018-1024
[19]   Detection of PCR amplicons from bacterial pathogens using microsphere agglutination [J].
Wu, SJ ;
Chan, A ;
Kado, CI .
JOURNAL OF MICROBIOLOGICAL METHODS, 2004, 56 (03) :395-400
[20]  
[No title captured]