Xylitol production from rice straw hemicellulose hydrolysate using different yeast strains

被引：32

作者：

Mayerhoff, ZDVL ^{[1
]}

Roberto, IC ^{[1
]}

Silva, SS ^{[1
]}

机构：

[1] FAENQUIL,DEBIQ,DEPT BIOTECNOL,BR-12600000 LORENA,SP,BRAZIL

来源：

BIOTECHNOLOGY LETTERS | 1997年 / 19卷 / 05期

基金：

巴西圣保罗研究基金会;

关键词：

D O I：

10.1023/A:1018375506584

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Thirty different yeast strains belonging to four different genera (Candida, Debaryomyces, Hansenula and Pichia) were evaluated for xylitol production in rice straw hemicellulose hydrolysate under two aeration levels. Candida guilliermondii FTI-20037, C. mogii NRRL Y-17032, C. parapsilosis IZ-1710 and C. veronae IZ-945 produced xylitol from rice straw hemicellulose hydrolysate with high yields (> 60%). The best performance was by C. mogii, which yielded 0.65 g xylitol/g at 0.40 g/l.h over 75 h.

引用

页码：407 / 409

页数：3

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