Quercetin metabolites downregulate cyclooxygenase-2 transcription in human lymphocytes ex vivo but not in vivo

被引:83
作者
de Pascual-Teresa, S
Johnston, KL
DuPont, MS
O'Leary, KA
Needs, PW
Morgan, LM
Clifford, MN
Bao, YP
Williamson, G
机构
[1] Inst Food Res, Div Nutr, Norwich NR4 7UA, Norfolk, England
[2] Univ Surrey, Sch Biomed & Mol Sci, Guildford GU2 7XH, Surrey, England
[3] Nestle Res Ctr, Nutrient Bioavailabil, CH-1000 Lausanne 26, Switzerland
关键词
flavonoids; quercetin metabolites; cyclooxgenase-2; lymphocyte; gene expression;
D O I
10.1093/jn/134.3.552
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Flavonoids have the potential to modulate inflammation by inhibition of cyclooxygenase-2 (COX-2) transcription. In this study, we compared the effect of the human flavonoid plasma metabolites (quercetin 3'-sulfate, quercetin 3-glucuronide and T-methylquercetin 3-glucuronide) on expression of COX-2 mRNA in human lymphocytes ex vivo using TaqMan real-time RT-PCR. We show that the flavonoid quercetin metabolites as detected in human plasma at physiologically significant concentrations inhibit COX-2 expression in human lymphocytes ex vivo. To examine the effect in vivo, we measured COX-2 mRNA levels in 8 subjects (5 men and 3 women) participating in a 3-way, single-blind, randomized crossover study after consumption of a single meal of white, low-quercetin onions, compared with yellow, high-quercetin onions. After consumption of high-quercetin onions, quercetin conjugates were detected in plasma (up to a maximum concentration of 4 mumol/L at similar to1 h). However, the expression of COX-2 mRNA in lymphocytes was unchanged by the consumption of high-quercetin onions compared with the low-quercetin group. The results show that a single high dose of the flavonoid quercetin from onions does not change COX-2 mRNA expression in human lymphocytes in vivo even though this change occurred in vitro and ex vivo.
引用
收藏
页码:552 / 557
页数:6
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