Liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) determination of phase II metabolites of the mycotoxin zearalenone in the model plant Arabidopsis thaliana

被引:94
作者
Berthiller, F.
Werner, U.
Sulyok, M.
Krska, R.
Hauser, M. -T.
Schuhmacher, R.
机构
[1] Univ Nat Resources & Appl Life Sci, Ctr Analyt Chem, IFA Tulln, Dept Agrobiotechnol, A-3430 Tulln, Austria
[2] Univ Nat Resources & Appl Life Sci, Christian Doppler Lab Mycotoxin Res, A-3430 Tulln, Austria
[3] Univ Nat Resources & Appl Life Sci, Inst Appl Genet & Cell Biol, Dept Appl Plant Sci & Plant Biotechnol, A-1190 Vienna, Austria
来源
FOOD ADDITIVES AND CONTAMINANTS | 2006年 / 23卷 / 11期
基金
奥地利科学基金会;
关键词
mycotoxins; conjugated mycotoxins; masked mycotoxins; zearalenone; metabolism; mass spectrometry; Arabidopsis thaliana;
D O I
10.1080/02652030600778728
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
The biotransformation products of zearalenone, a Fusarium mycotoxin, were elucidated using the model plant Arabidopsis thaliana. After treatment of plant seedlings with 50 mu M zearalenone, both the liquid media and the plant extracts were analysed by liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS). An array of 17 different metabolites, most prominently glucosides, malonylglucosides, di-hexose-and hexose-pentose disaccharides of zearalenone, and alpha- and beta-zearalenol, were detected in the samples. Time courses for the different zearalenone metabolites were recorded and they give a closer insight into the metabolism kinetics. A scheme proposing the zearalenone metabolism in A. thaliana is given. The aspect of food safety regarding the (potential) occurrence of masked mycotoxins in agricultural commodities is discussed.
引用
收藏
页码:1194 / 1200
页数:7
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