Biological Applications of Nanobiotechnology

被引：47

作者：

de Morais, Michele Greque ^{[1
]}

Martins, Vilasia Guimaraes ^{[1
]}

Steffens, Daniela ^{[2
]}

Pranke, Patricia ^{[2
,3
]}

Vieira da Costa, Jorge Alberto ^{[1
]}

机构：

[1] Fed Univ Rio Grande, Coll Chem & Food Engn, Lab Biochem Engn, BR-96201900 Rio Grande, RS, Brazil

[2] Univ Fed Rio Grande do Sul, Fac Pharm, Hematol & Stem Cell Lab, BR-90610000 Porto Alegre, RS, Brazil

[3] Stem Cell Res Inst, BR-90610000 Porto Alegre, RS, Brazil

来源：

JOURNAL OF NANOSCIENCE AND NANOTECHNOLOGY | 2014年 / 14卷 / 01期

关键词：

Biosensors; Medicine; Foods; Pathogens; Biosurfactants; Nanobiotechnology; Toxicity; STEM-CELLS; DRUG-DELIVERY; HYDROXYAPATITE PARTICLES; ANTIMICROBIAL AGENTS; SKIN REGENERATION; CRYSTAL-STRUCTURE; NANOTECHNOLOGY; NANOPARTICLES; BONE; SCAFFOLDS;

D O I：

10.1166/jnn.2014.8748

中图分类号：

O6 [化学];

学科分类号：

070301 [无机化学];

摘要：

Nanotechnology is a multidisciplinary field that covers a vast and diverse array of devices derived from engineering, physics, chemistry, and biology. Nanotechnology has opened up by rapid advances in science and technology, creating new opportunities for advances in the fields of medicine, electronics, foods, and the environment. Nanoscale structures and materials (nanoparticles, nanowires, nanofibers, nanotubes) have been explored in many biological applications (biosensing, biological separation, molecular imaging, anticancer therapy) because their novel properties and functions differ drastically from their bulk counterparts. Their high volume/surface ratio, improved solubility, and multifunctionality open many new possibilities. The objective of this review is to describe the potential benefits and impacts of the nanobiotechnology in different areas.

引用

页码：1007 / 1017

页数：11

共 111 条

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