Antioxidant activity of Citrus paradisi seeds glyceric extract

被引：31

作者：

Giamperi, L ^{[1
]}

Fraternale, D ^{[1
]}

Bucchini, A ^{[1
]}

Ricci, D ^{[1
]}

机构：

[1] Univ Urbino, Fac Farm, Ist Bot & Orto Bot Pierina Scaramella, I-61029 Urbino, Italy

来源：

FITOTERAPIA | 2004年 / 75卷 / 02期

关键词：

Citrus paradisi; antioxidant activity; flavonoids;

D O I：

10.1016/j.fitote.2003.12.010

中图分类号：

R914 [药物化学];

学科分类号：

100701 ;

摘要：

The antioxidant activity of Citrus paradisi (grapefruit) seeds glyceric extract dissolved in ethanol and in aqueous media was evaluated using three different methods: evaluation by DPPH assay, by 5-lipoxygenase assay and by luminol/xanthine/xanthine oxidase chemiluminescence assay. The total phenolic content was determined by the Prussian Blue method opportunely modified. The grapefruit seeds glyceric extract utilized as aqueous solutions demonstrated antioxidant properties better than those displayed by alcoholic solutions. (C) 2004 Elsevier B.V. All rights reserved.

引用

页码：221 / 224

页数：4

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