Use of two-dimensional gels in yeast proteomics

被引：17

作者：

Blomberg, A ^{[1
]}

机构：

[1] Gothenburg Univ, Dept Cell & Mol Biol, Lundberg Lab, S-41390 Gothenburg, Sweden

来源：

GUIDE TO YEAST GENETICS AND MOLECULAR AND CELL BIOLOGY, PT B | 2002年 / 350卷

基金：

美国国家卫生研究院;

关键词：

D O I：

10.1016/S0076-6879(02)50985-X

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

[No abstract available]

引用

页码：559 / 584

页数：26

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