Amylase production by solid state culture of Aspergillus oryzae on polyurethane foams. Some mechanistic approaches from an empirical model

被引:45
作者
Murado, MA
Gonzalez, MP
Torrado, A
Pastrana, LM
机构
[1] Inst. Investigacions Marinas (CSIC), Vigo-36208, Galicia, r/Eduardo Cabello
关键词
empirical model; mechanistic interpretation; amylase production; solid state culture; polyurethane foam;
D O I
10.1016/S0032-9592(96)00044-1
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Using systems formed by particles of polyurethane foam of different densities soaked in an amylaceous effluent, the production of amylases by Aspergillus oryzae in solid state culture was studied by a complete factorial plan with four variables - support density, particle diameter, volume of liquid phase and substrate concentration. The empirical model obtained is consistent and allows a simple control of the response, superior in several respects to that of the corresponding submerged cultures. Moreover, it enables a mechanistic approach to the behaviour of the system, whose principal kinetic characteristics can be interpreted in terms of intra- and interparticular diffusional effects, which have a determining influence on basic state variables, such as water activity and gas transfer. Copyright (C) 1996 Elsevier Science Ltd
引用
收藏
页码:35 / 42
页数:8
相关论文
共 25 条
[1]   OPTIMIZATION OF SOLID SUBSTRATE FERMENTATION OF WHEAT STRAW [J].
ABDULLAH, AL ;
TENGERDY, RP ;
MURPHY, VG .
BIOTECHNOLOGY AND BIOENGINEERING, 1985, 27 (01) :20-27
[2]   SOLID-STATE FERMENTATION OF PINE SAWDUST BY SELECTED BROWN-ROT FUNGI [J].
AGOSIN, E ;
JARPA, S ;
ROJAS, E ;
ESPEJO, E .
ENZYME AND MICROBIAL TECHNOLOGY, 1989, 11 (08) :511-517
[3]  
Akhnazarova S., 1982, EXPT OPTIMISATION CH
[4]  
Box G.E.P., 1989, ESTADISTICA INVESTIG
[5]   DETERMINATION OF NONVOLATILE ACIDS AND SUGARS FROM FRUITS AND SWEET-POTATO EXTRACTS BY CAPILLARY GLC AND GLC/MS [J].
CHAPMAN, GW ;
HORVAT, RJ .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1989, 37 (04) :947-950
[6]   EFFECT OF PCO2 ON GROWTH, CONIDIATION, AND ENZYME-PRODUCTION IN SOLID-STATE CULTURE ON ASPERGILLUS-NIGER AND TRICHODERMA-VIRIDE TS [J].
DESGRANGES, C ;
DURAND, A .
ENZYME AND MICROBIAL TECHNOLOGY, 1990, 12 (07) :546-561
[7]   DEPURATION AND VALUATION OF MUSSEL-PROCESSING WASTES - CHARACTERIZATION OF AMYLOLYTIC POSTINCUBATES FROM DIFFERENT SPECIES GROWN ON AN EFFLUENT [J].
GONZALEZ, MP ;
SISO, MIG ;
MURADO, MA ;
PASTRANA, L ;
MONTEMAYOR, MI ;
MIRON, J .
BIORESOURCE TECHNOLOGY, 1992, 42 (02) :133-140
[8]   SOLID-STATE FERMENTATION - PHYSICAL AND NUTRITIONAL FACTORS INFLUENCING GIBBERELLIC-ACID PRODUCTION [J].
KUMAR, PKR ;
LONSANE, BK .
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1990, 34 (02) :145-148
[9]   GIBBERELLIC-ACID BY SOLID-STATE FERMENTATION - CONSISTENT AND IMPROVED YIELDS [J].
KUMAR, PKR ;
LONSANE, BK .
BIOTECHNOLOGY AND BIOENGINEERING, 1987, 30 (02) :267-271
[10]   POTENTIAL OF FED-BATCH CULTURE IN SOLID-STATE FERMENTATION FOR PRODUCTION OF GIBBERELLIC-ACID [J].
KUMAR, PKR ;
LONSANE, BK .
BIOTECHNOLOGY LETTERS, 1987, 9 (03) :179-182