Fat Suppression with Dixon Techniques in Musculoskeletal Magnetic Resonance Imaging: A Pictorial Review

被引:94
作者
Guerini, Henri [1 ]
Omoumi, Patrick [3 ]
Guichoux, Francois [2 ]
Vuillemin, Valerie [1 ]
Morvan, Gerard [1 ]
Zins, Marc [2 ]
Thevenin, Fabrice [1 ]
Drape, Jean Luc [1 ]
机构
[1] Hop Cochin, Imagerie Med Leonard Vinci, Paris, France
[2] Fdn St Joseph, Paris, France
[3] CHUV Lausanne Univ Hosp, Dept Diagnost & Intervent Radiol, Lausanne, Switzerland
关键词
magnetic resonance imaging; fat suppression technique; fat; muscles; tendons; bone marrow; metal artifacts; tumor; joint; BONE-MARROW; WATER; MRI; QUANTIFICATION; DECOMPOSITION; ARTHROGRAPHY; VOLUNTEERS; ANATOMY; DISEASE; TISSUE;
D O I
10.1055/s-0035-1565913
中图分类号
R8 [特种医学]; R445 [影像诊断学];
学科分类号
100231 [临床病理学]; 100902 [航空航天医学];
摘要
Dixon techniques are part of the methods used to suppress the signal of fat in M RI. They present many advantages compared with other fat suppression techniques including (1) the robustness of fat signal suppression, (2) the possibility to combine these techniques with all types of sequences (gradient echo, spin echo) and different weightings (Ti-, T2-, proton density-, intermediate-weighted sequences), and (3) the availability of images both with and without fat suppression from one single acquisition. These advantages have opened many applications in musculoskeletal imaging. We first review the technical aspects of Dixon techniques including their advantages and disadvantages. We then illustrate their applications for the imaging of different body parts, as well as for tumors, neuromuscular disorders, and the imaging of metallic hardware.
引用
收藏
页码:335 / 347
页数:13
相关论文
共 33 条
[1]
Iterative decomposition of water and fat with echo asymmetry and least-squares estimation (IDEAL) of the wrist and finger at 3T: Comparison with chemical shift selective fat suppression images [J].
Aoki, Takatoshi ;
Yamashita, Yoshiko ;
Oki, Hodaka ;
Takahashi, Hiroyuki ;
Hayashida, Yoshiko ;
Saito, Kazuyoshi ;
Tanaka, Yoshiya ;
Korogi, Yukunori .
JOURNAL OF MAGNETIC RESONANCE IMAGING, 2013, 37 (03) :733-738
[2]
Fat and Water Magnetic Resonance Imaging [J].
Bley, Thorsten A. ;
Wieben, Oliver ;
Francois, Christopher J. ;
Brittain, Jean H. ;
Reeder, Scott B. .
JOURNAL OF MAGNETIC RESONANCE IMAGING, 2010, 31 (01) :4-18
[3]
Comparing T1-weighted and T2-weighted three-point Dixon technique with conventional T1-weighted fat-saturation and short-tau inversion recovery (STIR) techniques for the study of the lumbar spine in a short-bore MRI machine [J].
Brandao, S. ;
Seixas, D. ;
Ayres-Basto, M. ;
Castro, S. ;
Neto, J. ;
Martins, C. ;
Ferreira, J. C. ;
Parada, F. .
CLINICAL RADIOLOGY, 2013, 68 (11) :E617-E623
[4]
Fat-Suppression Techniques for 3-T MR Imaging of the Musculoskeletal System [J].
Del Grande, Filippo ;
Santini, Francesco ;
Herzka, Daniel A. ;
Aro, Michael R. ;
Dean, Cooper W. ;
Gold, Garry E. ;
Carrino, John A. .
RADIOGRAPHICS, 2014, 34 (01) :217-233
[5]
Fat suppression in MR imaging: Techniques and pitfalls [J].
Delfaut, EM ;
Beltran, J ;
Johnson, G ;
Rousseau, J ;
Marchandise, X ;
Cotten, A .
RADIOGRAPHICS, 1999, 19 (02) :373-382
[6]
SIMPLE PROTON SPECTROSCOPIC IMAGING [J].
DIXON, WT .
RADIOLOGY, 1984, 153 (01) :189-194
[7]
Drape JL, 1998, J RADIOL, V79, P391
[8]
Chemical Shift Encoding-Based Water-Fat Separation Methods [J].
Eggers, Holger ;
Boernert, Peter .
JOURNAL OF MAGNETIC RESONANCE IMAGING, 2014, 40 (02) :251-268
[9]
Dixon-based MRI for assessment of muscle-fat content in phantoms, healthy volunteers and patients with achillodynia: comparison to visual assessment of calf muscle quality [J].
Fischer, Michael. A. ;
Pfirrmann, Christian W. A. ;
Espinosa, Norman ;
Raptis, Dimitri A. ;
Buck, Florian M. .
EUROPEAN RADIOLOGY, 2014, 24 (06) :1366-1375
[10]
Freyschmidt J, 2015, CHALLENGING CASES MU