Characterization and activities of S-adenosyl-L-methionine:cyanidin 3-glucoside 3'-O-methyltransferase in relation to anthocyanin accumulation in Vitis vinifera cell suspension cultures

被引:22
作者
Bailly, C [1 ]
Cormier, F [1 ]
Do, CB [1 ]
机构
[1] AGR & AGRI FOOD CANADA,CTR FOOD RES & DEV,ST HYACINTHE,PQ J2S 8E3,CANADA
关键词
anthocyanin biosynthesis; Vitis vinifera; cell cultures; SAM:cyanidin 3-glucoside 3'-O-methyltransferase; methyltransferase; purification;
D O I
10.1016/S0168-9452(96)04545-1
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 [生物化学与分子生物学]; 081704 [应用化学];
摘要
A cell suspension of Vitis vinifera cv Gamay Freaux was grown in a maintenance and an anthocyanin-promoting medium (APM). Time-course changes in anthocyanin accumulation and S-adenosyl-L-methionine:cyanidin 3-glucoside 3'-O-methyltransferase (CGMT) activity were examined throughout the growth cycle. An increase in anthocyanin accumulation mainly due to peonidin 3-glucoside and peonidin 3-p-coumaroylglucoside i.e. 3'-methylated derivatives of cyanidin 3-glucoside (Cy3G), of cells grown in APM was observed. The higher activity of CGMT in cells grown in the APM might be responsible for the enhanced formation of 3'-methylated anthocyanins. CGMT isolated from cell suspension cultures has been purified approx. 35-fold with 3.4% enzyme activity recovery using anion exchange, chromatofocusing and gel filtration liquid chromatography. Mg2+ ions strongly enhanced the reaction rate at a concentration of 5 mM. Optimal pH of CGMT ranged from 7.75 to 9.75. Michaelis-Menten kinetics were observed at pH 8.75 with respect to the substrates Cy3G and S-adenosyl-L-methionine with K-m values of 199 and 18 mu M respectively. S-adenosyl-L-homocysteine showed a non-competitive inhibition with an approx. K-i value of 50 mu M. Relative to Cy3G, the activity of CGMT was 13% with cyanidin. No activity was observed with delphinidin or cyanidin 3-p-coumaroylglucoside. Copyright (C) 1997 Elsevier Science Ireland Ltd.
引用
收藏
页码:81 / 89
页数:9
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