Candidate taste receptors in Drosophila

被引:481
作者
Clyne, PJ [1 ]
Warr, CG [1 ]
Carlson, JR [1 ]
机构
[1] Yale Univ, Dept Mol Cellular & Dev Biol, New Haven, CT 06520 USA
关键词
D O I
10.1126/science.287.5459.1830
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Little is known about the molecular mechanisms of taste perception in animals, particularly the initial events of taste signaling. A large and diverse family of seven transmembrane domain proteins was identified from the Drosophila genome database with a computer algorithm that identifies proteins on the basis of structure. Eighteen of 19 genes examined were expressed in the Drosophila labellum, a gustatory organ of the proboscis. Expression was not detected in a variety of other tissues. The genes were not expressed in the labellum of a Drosophila mutant, pox-neuro(70), in which taste neurons are eliminated. Tissue specificity of expression of these genes, along with their structural similarity, supports the possibility that the family encodes a Large and divergent family of taste receptors.
引用
收藏
页码:1830 / 1834
页数:5
相关论文
共 21 条
[21]   An optimized method for in situ hybridization with signal amplification that allows the detection of rare mRNAs [J].
Yang, H ;
Wanner, IB ;
Roper, SD ;
Chaudhari, N .
JOURNAL OF HISTOCHEMISTRY & CYTOCHEMISTRY, 1999, 47 (04) :431-445