The role of molecular shape in bilayer elasticity and phase behavior

被引:34
作者
Brannigan, G [1 ]
Tamboli, AC
Brown, FLH
机构
[1] Univ Calif Santa Barbara, Dept Phys & Astron, Santa Barbara, CA 93106 USA
[2] Harvey Mudd Coll, Dept Phys, Claremont, CA 91711 USA
[3] Univ Calif Santa Barbara, Dept Chem & Biochem, Santa Barbara, CA 93106 USA
关键词
D O I
10.1063/1.1770569
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
A previously developed molecular level model for lipid bilayers [G. Brannigan and F. L. H. Brown, J. Chem. Phys. 120, 1059 (2004)] is extended to allow for variations in lipid length and simulations under constant surface tension conditions. The dependence of membrane elasticity on bilayer thickness is obtained by adjusting lipid length at constant temperature and surface tension. Additionally, bilayer fluidity at various lipid lengths is quantified by analysis of a length versus temperature phase diagram at vanishing tension. Regions of solid, gel-like (hexatic) and fluid bilayer behavior are established by identification of phase boundaries. The main melting transition is found to be density driven; the melting temperature scales inversely with lipid length since thermal expansion increases with lipid aspect ratio. (C) 2004 American Institute of Physics.
引用
收藏
页码:3259 / 3271
页数:13
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