Quality of life and length of survival in advanced cancer patients on home parenteral nutrition

被引:141
作者
Bozzetti, F
Cozzaglio, L
Biganzoli, E
Chiavenna, G
De Cicco, M
Donati, D
Gilli, G
Percolla, S
Pironi, L
机构
[1] Ist Nazl Studio & Cura Tumori, Unit Med Stat & Biometry, I-20133 Milan, Italy
[2] Italian Soc Parenteral & Enteral Nutr, Milan, Italy
关键词
HPN; nutritional support; quality of life; incurable cancer patients;
D O I
10.1054/clnu.2002.0560
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: The use of home parenteral nutrition (HPN) in patients with advanced cancer is controversial because survival is usually short and there are no data regarding the quality of life (QoL). Methods: Sixty-nine advanced cancer patients enrolled in a program of HPN in six different Italian centers were prospectively studied as regards nutritional status (body weight, serum albumin, serum transferrin and total lymphocyte count), length of survival and QoL through the Rotterdam Symptom Checklist questionnaire. These variables were collected at the start of HPN and then at monthly intervals. All these patients were severely malnourished, almost aphagic and beyond any possibility of cure. Results: Nutritional indices maintained stable until death. Median survival was 4 months (range 1-14) and about one-third of patients survived more than 7 months. QoL parameters remained stable till 2-3 months before death. Conclusions: HPN may benefit a limited percentage of patients who may survive longer than the time allowed by a condition of starvation and depletion. Provided that these patients survive longer than 3 months, there is some evidence that QoL remains stable for some months and acceptable for the patients. (C) 2002 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:281 / 288
页数:8
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