Process development for heme-enriched peptide by enzymatic hydrolysis of hemoglobin

被引:77
作者
In, MJ
Chae, HJ
Oh, NS
机构
[1] Kongju Natl Univ, Dept Food Sci & Technol, Chungnam 340800, South Korea
[2] Chungwoon Univ, Dept Human Nutr & Food Sci, Hongsung 350701, South Korea
[3] Hoseo Univ, Hoseo Grad Sch Venture, Dept Food Sci & Technol, Asan 336795, South Korea
[4] Hoseo Univ, Hoseo Grad Sch Venture, Dept Innovat Ind Technol, Asan 336795, South Korea
关键词
heme-iron-enriched peptide; hemoglobin; recovery; process development;
D O I
10.1016/S0960-8524(02)00009-3
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
An efficient production method of heme-iron-enriched peptide was developed based on enzymatic hydrolysis. Hemoglobin hydrolysis. carried out stepwise with commercially available exopeptidase and endopeptidase, resulted in an increased degree of hydrolysis (DH). Exopeptidase-catalyzed protein hydrolysis formed low Molecular weight peptides and amino acids. Different process parameters including dialysis and ultra- and diafiltration were evaluated. Heme/peptide ratio increased as molecular weight cut-off (MWCO) of the dialysis membrane increased. When the hydrolysate was dialyzed against sodium phosphate buffer, a higher heme/ peptide ratio was obtained. The heme/peptide ratio of the hydrolysate reached up to 25.4% when the dialysis was carried out with a membrane of 12-14 kDa MWCO. Also, the ratio was improved by the use of ultrafiltration and diafiltration on the pilotscale. (C) 2002 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:63 / 68
页数:6
相关论文
共 15 条
[1]  
Adler-Nissen J., 1986, ENZYMIC HYDROLYSIS F
[2]  
[Anonymous], 1983, INT
[3]  
CEMPEL N, 1995, BIOTECHNOL APPL BIOC, V21, P287
[4]  
Chae H. J., 1998, KOREAN J BIOTECHNOL, V13, P114
[5]  
CHAE HJ, 1997, KOREAN J FOOD SCI TE, V29, P1125
[6]  
CHAE HJ, 2001, J KOREAN SOC AGR CHE, V44, P143
[7]  
ERIKSSON C, 1983, Patent No. 4411915
[8]   Influence of molecular interactions on ultrafiltration of a bovine hemoglobin hydrolysate with an organic membrane [J].
Lebrun, F ;
Bazus, A ;
Dhulster, P ;
Guillochon, D .
JOURNAL OF MEMBRANE SCIENCE, 1998, 146 (01) :113-124
[9]   Physicochemical properties of aggregates of globin hydrolysates [J].
Liu, XQ ;
Yonekura, M ;
Tsutsumi, M ;
Sano, Y .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1996, 44 (10) :2957-2961
[10]  
OH NS, 2000, Patent No. 20000053778