Tea catechins inhibit angiogenesis endothelial cell growth, migration in vitro, measured by human and tube formation, through inhibition of VEGF receptor binding

被引:134
作者
Kondo, T
Ohta, T
Igura, K
Hara, Y
Kaji, K
机构
[1] Univ Shizuoka, Grad Sch Nutrit & Environm Sci, Lab Cell & Mol Biol Aging, Shizuoka 4228526, Japan
[2] Tokyo Food Techno Co Ltd, Tokyo 1010025, Japan
关键词
angiogenesis; human endothelial cells; migration; tea catechins; tube formation; VEGF;
D O I
10.1016/S0304-3835(02)00007-1
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
We have investigated whether tea catechins EC, ECg, EGC, EGCg) have any inhibitory effects on angiogenesis and which step they affect during the process. The effects of catechins were tested on in vitro models of angiogenesis, namely, growth, migration and tube formation of human umbilical vein endothelial cells. All four catechins inhibited angiogenesis in vitro in the three different bioassays with concentrations ranging from 1.56 to 100 muM. Among the four catechins tested, epigallocatechin gallate (EGCg) was the most effective in inhibiting angiogenesis in all three assays. When these four catechins were tested on VEGF binding assay, only EGCg inhibited the binding of VEGF, a major angiogenesis inducing factor, to endothelial cells in a concentration dependent manner. These results indicate that while all four tea catechins inhibit the process of angiogenesis, EGCg alone can reduce the binding of VEGF to its receptors and thus affects the downstream signaling. (C) 2002 Elsevier Science Ireland Ltd. All rights reserved.
引用
收藏
页码:139 / 144
页数:6
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