Development of a m-PCR assay for simultaneous identification of Campylobacter jejuni and C. coli

被引:303
作者
Denis, M [1 ]
Soumet, C [1 ]
Rivoal, K [1 ]
Ermel, G [1 ]
Blivet, D [1 ]
Salvat, G [1 ]
Colin, P [1 ]
机构
[1] Agence Francaise Secur Sanit Aliments, Unite Hyg & Qual Prod Avicoles & Porcins, F-22440 Ploufragen, France
关键词
D O I
10.1046/j.1472-765X.1999.00658.x
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Multiplex PCR assay (m-PCR) with three sets of primers was developed for simultaneous identification of Campylobacter jejuni and C. coli. Poultry faecal samples were enriched in Preston broth for 24 h and streaking on selective media was performed before and after enrichment. m-PCR was applied on bacterial cultures harvested from media plates. The data showed a selective effect of Preston broth which favoured the growth of C. coli. Identification of the species by the hippurate hydrolysis test and by the m-PCR was performed on 294 isolates of Campylobacter. The efficiency of the identification by the biochemical test is only 34% in comparison to 100% efficiency with the PCR. The use of our m-PCR in combination with the culture method allowed reliable detection and identification of C. jejuni and C. coli within 3-4 d.
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收藏
页码:406 / 410
页数:5
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